Za'atar (thyme, sumac, sesame seeds) & olive oil
Cheese calzones topped with za'atar
Mix of beef and lamb, tomatoes, onions
A blend of cheeses, olives, parsley, nigella seeds
Spinach, onions, walnuts, olive oil
Meat, cheese and spinach pies
2 Meat Pies, 2 Cheese Pies, 2 Spinach Pies, 2 Manaeesh
Beef, Bulgur (cracked wheat), pine nuts
Grape leaves, beef, rice
Shrimp sautéed in garlic, lemon juice, olive oil, cilantro & crushed red pepper
Chickpeas, tahini, garlic
REG ($10) LG ($18)
Red Pepper, chickpeas, tahini, honey, walnuts. REG ($12) LG ($20)
Mashed baked eggplant, tahini, garlic. REG ($11) LG ($19)
Strained yogurt, garlic, mint. REG ($11)LG ($19)
A blend of cheeses, tomatoes, za'atar & olive oil
Artichokes, white beans, olive oil, garlic, lemon juice & basil topped with pine nuts served with warm pita bread
Baba Ghanoush topped with ground lamb in a tomato sauce, garnished with toasted mixed nuts & parsley
Hummus topped with ground lamb garnished with sautéed garnished roasted mixed nuts and parsley
Select 4 of Your Favorite Dips
Beets. bulgur, parsley,mint, onions, pomegranate molasses dressing
Romaine lettuce, tomatoes, parsley, cucumbers, red onions, radishes, sumac, house dressing & baked pita chips
Lentils, diced lemon, fresh thyme, diced peppers & pomegranate molasses dressing
Romaine lettuce, cucumbers, tomatoes, dried mint & house dressing
Lentils, spinach, potatoes, onions, garlic, cilantro, lemon juice and topped with pita croutons
Chicken, rice, carrots, celery, peas, onions & parsley
Marinated beef, tomatoes, parsley, onions, cucumber pickles & tarator
Marinated chicken, romaine lettuce, wild cucumber pickles, toom &
French fries
Fried balls of chickpeas and fava beans, tomatoes, pickled turnips, radishes, parsley, hot peppers & tarator
Marinated beef, rice, lettuce, parsley, tomatoes, radishes, cucumbers & pickle medley drizzled with an olive based dressing
Marinated chicken, rice, lettuce, parsley, tomatoes, radishes, cucumbers & pickle medley drizzled with an olive based dressing
Falafel balls, rice, lettuce, parsley, tomatoes, radishes, cucumbers &
pickle medley drizzled with an olive based dressing
Baked Mahi-Mahi with cilantro, garlic & lemon juice over citrus red pepper tahini sauce topped with toasted mixed nuts & fried pita chips served with cauliflower & rice
Baked Mahi-Mahi with caramelized onions served with seasoned rice
topped with fried onions, toasted mixed nuts & parsley
Grilled chicken marinated in yogurt, olive oil & lemon juice served with grilled vegetables & a side of Lebanese rice or French fries
Grilled mix of ground beef & lamb, parsley & onions served with grilled vegetables & a side of Lebanese rice or French fries
Artichoke bottoms and fava beans sautéed in olive oil, onions, garlic,
lemon juice & cilantro
Lebanese meatballs in a seasoned tomato sauce over rice topped with
pine nuts & pasley
Lebanese dumplings filled with beef & walnuts served in a minty yogurt sauce over rice topped with toasted mixed nuts & parsley
Kibbeh balls served in a minty yogurt sauce over rice topped with toasted mixed nuts & parsley
Seasoned chicken breast on a bed of rice & ground beef drizzled with
gravy & topped with toasted mixed nuts
MINT
ANISE
ORANGE BLOSSOM
Choice of French Fries or Rice
Choice of French Fries or Rice
Choice of French Fries or Rice
Layers of Filo dough with your choice of walnuts and almonds or cashews drizzled with attar
Layers of Filo dough with Pistachios drizzled with attar
Shortbread cookies filled with strawberry or apricot jam sprinkled with confectioners' sugar. 2 cookies per order
Chocolate shortbread cookies filled with a rich layer of chocolate. 2 cookies per order
Turmeric cake with flavors of anise, orange blossom & rose water
Shortbread cookies filled with dates & covered in pistachios. 2 cookies per order
Anise cookies covered in sesame seeds. 3 Cookies per order.
Lemon flavored pudding topped with a layer of strawberry jelly, fresh berries & pistachios
Orange blossom and miskeh flavored pudding topped with a layer of orange jelly sprinkled with rose petals & pistachios
Pumpkin bar with walnuts & white chocolate chips
Date bar with walnuts, pumpkin seeds, raisins and chocolate chips
A delicious Lebanese delight flavored with rose water and orange blossom using salep to give it a stretchy texture then topped with pistachios
Very pale yellow. Classic Marlborough Sauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs. A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit.
$10.00 glass / $36.00 bottle
$75.00 bottle
A soft golden color, this wine features bright scents of lemon crumb bars and honeydew, with a hint of apricot, toasted oak, and the evocative trace of a freshly struck match. Entry on the palate is round and robust, lending a richness to the fruit. At the same time, a zing of acidity hints the sides of the tongue, maintaining the liveliness of citrus and melon. This dance of vibrancy and intensity carries over to the finish, as honeydew and apricot trail off in silky smoothness.
$12.00 glass / $46.00 bottle
The Prisoner Wine Company was born different. Designed to disrupt. The Prisoner Chardonnay is rich and full bodied with aromas of vanilla, baked apple, and flavors of pineapple, toasted oak.
$65.00 bottle
A deep, alluring red, this wine is strikingly soft on both the nose and palate. A rich fruit character wafts from the glass, featuring scents of baked cherries and pie crust. Additional layers come from notes of brown spice and the warm vanilla that signals perfectly integrated, lightly pressed wood. Entry on the palate is bright and fruit-driven, with lush cherry flavors that mimic the nose. Texture is plush and silky smooth, leading into a finish that evokes the taste and feel of milk chocolate.
$10.00 glass / $38.00 bottle
A rich garnet color, the wine reveals lifted fruit aromas of bright strawberry and jammy fruit, mocha, vanilla, and toasty oak. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity to the soft, plush palate. The well-integrated oak provides structure and depth seldom seen in Pinot Noir.
$12.00 glass / $46.00 bottle
Created by Chuck Wagner of Caymus Vineyards, this wine is delicious, accessible and enjoyable over a meal. Features flavors of luscious fruit, dark chocolate and silky tannins.
$10.00 glass / $38.00 bottle
The wine's generous black cherry and blackberry aromas and flavors draw you in and then, with each swirl and sip, reveal complex hints of mocha, anise, tamari and mineral, plus a racy hint of smokiness. Well-structured tannins give this wine the backbone to stand up to boldly flavored foods, as well as a plush texture that carries the rich dark-fruit flavors through the lingering finish. Blend: 88% Cabernet Sauvignon, 6% Merlot, 4% Cab Franc, 2% Malbec
$12.00 glass / $46.00 bottle
Sebastiani Alexander Valley Cabernet Sauvignon opens with aromas of cherry liqueur, ripe plum, strawberry compote and fresh leather. The palate offers lovely fruit flavors of cherry kirsch, strawberry preserves and warm spice. Soft, plush tannins and well-balanced acidity lead to an elegant, oak tinged finish.81% Cabernet Sauvignon, 6% Syrah, 6% Petit Verdot, 5% Merlot, 2% Petite Sirah.
$15.00 glass / $55.00 bottle
Bright red color with purple shades. Intense floral and fruity notes. Presence of violets, ripe black cherry and plum aromas. Reveals a toasty and spicy character of black pepper and chocolate. Its sweet and juicy mouthfeel delivers finesse, delicate tannins and an elegant finish of black fruits.
$12.00 glass / $46.00 bottle
This Grand Reserve wine has flavors of ripe plum, cassis and dark currant with notes of mocha. Has great Tannin structure. Velvet finish filled with hints of dark chocolate. Aged 12 months in French and American Oak.
$80.00 bottle
An expressive burst of aromas of deep dark fruits lead into layered tones of lifted red fruit and a soft, luscious mid-palate. A juicy, vibrant entry with notes of black cherry, black raspberry, fig, baking spice and fresh Santa Rosa plum, is interwoven with supple, textured tannins and acidity on the long, complex finish.
$14.00 glass / $54.00 bottle
A vibrant blend of old vine fruit, this aromatic wine offers layers and layers of rich, fruit flavors and spice. Juicy raspberry, blackberry preserves, and a touch of dried cranberry are balanced with spicy notes of cinnamon and black pepper that merge with a lengthy finish.
$13.00 glass / $48.00 bottle
$100.00 bottle
This Champagne teases and allures us with its festive, light-drenched, pale gold shimmer and joyful display of neat, lively bubbles. Notes of almond and fresh hazelnut accompany the precise ascent of its bubbles. It is lively, subtle and light, leaving a deliciously incisive sensation of smoothness, marked by the pureness of fresh pear and apple and a delicate hint of citrus fruits. A harmonious mixture of bright, crunchy pomelo, blonde grapes and juicy white fruits creates the delightfully surprising sensation of lightness embraced by the structure and depth from the Pinot Noir; all beautifully balanced.
$90.00 bottle
The delicate La Marca Prosecco has a pale, golden straw color and sparkles with lively effervescence. Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavors of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness.
$9.00 glass
Ruffino Prosecco has been produced from grapes grown in the hilly area of Valdobbiadene, which is the most historically vocated region to produce Prosecco. Bright straw yellow with fine bubbles. The bouquet is fragrant and intensely fruity. It shows clean notes of apples, pears and citrus, accompanied by slight hints of hawthorn, wisteria and elder. Crisp, clean and delicate with fine bubble caressing. Intense sensations of apples and peaches drive a pleasant aftertaste, that is reminiscent of fruity and floral aromas.
$9.00 glass / $34.00 bottle
A Cava with an exceptional, fresh, fruity style and a lingering aroma. Notes of apple, pear, citrus, and a touch of ginger.
Cordon Negro Brut is crisp, clean and well balanced. The dosage is very dry, but the acidity is lower than most champagnes for a softer, smoother flavor. It is medium-bodied with apple, pear and bright citrus flavors and a moderately long and crisp, clean finish.
$8.00 glass / $30.00 bottle
Slightly effervescent or “frizzante” if you’re fancy, with notes of wildflowers, ripe melons and honey followed by flavors of pear, nectarines and apricot. Throw traditional pairing notions out the window, Bartenura Moscato pairs perfectly with whatever you like, especially good company!
$9.00 glass / $34.00 bottle
Unoaked blend of Cinsault, Syrah and Cabernet Sauvignon. Inky-dark, silky-textured and aromatic, with Blackcurrant, raspberry and cherry jam flavours with a warm, spicy finish.
$18.00 glass / $65.00 bottle
Unoaked blend of Viognier, Vermentino, Chardonnay. Crisp and aromatic, this electric blend of French and Italian varieties has its own distinct personality. Passionfruit, apples, elderflowers and a dry, refreshing finish
$18.00 glass / $65.00 bottle
Blend of Cinsault and Mourvèdre fermented and aged in stainless steel. Smooth and rounded, it has raspberry, almond and red apple skin aromas with a warm finish.
$18.00 glass / $65.00 bottle
Blackberry Hibiscus
Kona Big Wave, Ginger Ale, freshly squeezed lemon juice, orange blossom and mint
Kona Big Wave, Ginger Ale, orange blossom and orange juice
Kona Big Wave, Ginger Ale and pineapple juice
Stout mixed with prosecco
Bartenura Moscato, sprite, strawberry puree and lime juice
Bartenura Moscato, Club Soda, mango puree served over ice
Pinot Noir, Prosecco, sprite and freshly squeezed orange juice
Prosecco and Orange Juice
O'Reilly's peanut butter country cream mixed with Arabica coffee, topped with whipped cream and chocolate syrup
O'Reilly's white chocolate country cream mixed with Arabica coffee, topped with whipped cream and chocolate syrup
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3150 Sheyenne Street Suite 170
West Fargo, ND 58078